
Maker's Mark 101 Proof Bourbon
BourbonMashbill
Corn70%
Wheat16%
Malted Barley14%
Barrel Program
- Barrel Type
- New charred American white oak
- Char Level
- Level 4
- Entry Proof
- 125°
What Makes This Different
Higher proof expression of the classic wheated bourbon. Released as a limited edition that proved popular enough for wider distribution.
Releases (1)
101°
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